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COMAT is able to deliver fully equipped turnkey production lines, with or without an automated process.
On request of our customers, due to the collaboration with leading companies, COMAT is able to complete its own lines with milk centrifuge, wrapping machines, controlling and measuring system, etc. These extra machines can be placed either upstream or downstream of our equipment.
The COMAT lines are adaptable to any company setting.
We have the proper equipment for all types of production, which guarantees output and quality.
The line AUTOMATION PLANTS allows to make automated every working process phase that characterizes each production line.
From the step of the receipt of the milk, pasteurization, the curdling, stretching, moulding, dispensing salt, hardening and brining, treatment and processing of the residual whey, packaging, process control, managing process flows (milk, whey, washings), managing and control of the conservation / storage areas (cells), etc. |
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| THE AUTOMATION OF THE PLANTS IS APPLIED TO ALL LINES: |
| MOZZARELLA AND SIMILAR PRODUCTS |
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| The line MOZZARELLA AND SIMILAR PRODUCTS, considers the machines necessary to carry out all stages that characterize this type of production. |
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| MIXED PASTA FILATA CHEESE |
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| The line MIXED PASTE FILATE (mozzarella, pizza cheese, kashkaval, stick), considers the machines necessary to carry out all stages that characterize this type of production. |
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| The line HARD PASTE FILATE (pizza cheese, kashkaval and similar products), considers the machines necessary to carry out all stages that characterize this type of production. |
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| MELTED CHEESE / IMITATION CHEESE |
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| The line MELTED CHEESE / IMITATION CHEESE considers the machines necessary to carry out all stages that characterize this type of production. |
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| The line RICOTTA considers the machines necessary to carry out all stages that characterize this type of production. |
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